MCZ SUNDAY Bbq One Plus Instruction Pour Le Montage page 13

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B) USE AND MAINTENANCE OF THE BARBECUE
The Barbecue has been designed for cooking food products only. It is not intended for use as a heating appliance.
The product must therefore not be used to burn any type of household or garden waste or materials.
IMPORTANT: This barbecue has been designed to be used with wood/charcoal or gas, using the appropriate unit
supplied.
Cooking with the gas grill: use the unit supplied, the fat collection tray (included in the package) must be placed under
the gas grill leaving a free slot (about 85mm) for proper air circulation. It is recommended to place the gas grill in the
fourth groove from above (see illustrations).
Cooking with charcoal: use the fat collection tray as a charcoal tray, the amount of fuel and any top-ups must not
exceed those indicated in this manual.
When using the barbecue in the charcoal/wood function, insert the tray (supplied with the gas unit) in the groo-
ves of the barbecue at a height of about 85/90 cm.
HAZARD! The barbecue must not be used in the dual function simultaneously under any circumstances.
IMPORTANT: Before using the barbecue in the in classic charcoal or wood function remove the gas grill or place
the gas grill in the lower groove so that it is away from the heat source. Make sure that the gas tank and the rela-
tive pipe are not in contact with or near the heat source.
When using the barbecue with wood or charcoal, follow the instructions that are described in this manual; when
using the barbecue in the gas function follow the instructions described in the manual supplied with the unit.
The fi rst time that the Barbecue is used, keep it lit with the grille inserted for at least 30 minutes before beginning
to cook.
Each time fuel is ignited it must be done slowly and gradually, avoiding fl aming. This aids the gradual elimination
of any moisture that may have been absorbed by the structure due to weather conditions and allows slow and
completely safe thermal expansion of the components.
We advise you to begin preparing the embers approximately 30 minutes before cooking food.
When the embers are almost ready, distribute them evenly on the fi re plane and insert the grille in the appropria-
te furnace housing to allow it to heat up prior to cooking.
Do not begin cooking until the fuel has become a layer of embers and is covered with ash.
Adjust the distance of the grill from the embers depending on the amount used.
CAUTION! Do not use spirit, petrol or comparable fl uids for lighting or re-lighting!
Use only fi relighters that comply with standard EN 1860-3.
IMPORTANT: the maximum quantity of charcoal or wood per load is limited to 3 kg.
Do not reload the barbecue until the previous load has been completely consumed. Do not touch the metal tray
until the barbecue has cooled down.
ATTENTION! This barbecue will become very hot, do not move it during operation.
Do not use indoors!
WARNING! Keep children and pets away.
When using the barbecue always use protective gloves and tongs. Let the barbecue cool down before cleaning
it.
Do not use water or other fl uids to extinguish the fi re. Do not throw water or other fl uids onto the barbecue when
it is hot.
Do not leave the barbecue unattended during use. Always use the barbecue with extreme caution.
The fi replace of the Barbecue is built from the higest quality refractory materials. When the fi replace is subjected to heat
from fi re, it may expand and in some cases microcracks can be caused by temperature changes. These microcracks are
not a manufacturing defect of the product and do not compromise the stability of the structure.
To protect the barbecue from atmospheric agents as much as possible during winter or when not in use, you are advised
to cover it with a sheet of waterproof material.
Keep the fi re plane and, if included, the ash draw clean.
Grilles can be cleaned after use with the dedicated Barbecue brush which can be purchased separately from the SUN-
DAY® accessories catalogue.
Keep the hearth and charcoal tray clean.
To aid cleaning, we recommend that you clean grilles while they are still lukewarm. Once remaining residues have been
removed, grilles can also be cleaned using an ordinary sponge soaked in lukewarm water and kitchenware detergent.
ALL RESPONSIBILITY IS DECLINED FOR FAILURE TO COMPLY WITH ALL OR PART OF THE INSTRUCTIONS
CONTAINED IN THIS DOCUMENT. NO FORM OF GUARANTEE SHALL BE RECOGNISED FOR ANY SUCH FAILU-
RE.
In accordance with standards in force, the warranty covers the replacement of faulty individual parts and NOT
THE ENTIRE BARBECUE.
Final notes:
Sizes are indicative and may be subject to variation.
Wooden parts of the packaging, cardboard, polystyrene and the plastic sheet must be taken to appropriate material
recycling centres. To not disperse these materials into the environment.
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