PROBLEM
Oven will not start
Arcing or sparking
Unevenly cooked foods
Overcooked foods
Undercooked foods
Improper defrosting
Troubleshooting
POSSIBLE CAUSE
1. Electrical cord is not plugged in.
2. Door is open.
3. Wrong operation is set.
1. Materials to be avoided in
microwave oven were used.
2. The oven was operated when
empty.
3. Spilled food remains in the cavity.
1. Materials to be avoided in
microwave were used.
2. Food is not defrosted completely.
3. Cooking time and/or power level is
not suitable.
4. Food was not turned or stirred.
1. Cooking time and/or power level is
not suitable.
1. Materials to be avoided in
microwave were used.
2. Food is not defrosted completely.
3. Oven ventilation ports are
restricted.
4. Cooking time and/or power level is
not correct.
1. Materials to be avoided in
microwave oven were used.
2. Cooking time and/or power level is
not correct..
3. Food is not turned or stirred.
14
POSSIBLE SOLUTION
1. Plug into the outlet.
2. Close the door and try
again.
3. Check instructions.
1. Use microwave-safe
cookware only.
2. Do not operate with oven
empty.
3. Clean cavity with wet towel.
1. Use microwave-safe
cookware only.
2. Completely defrost food.
3. Use correct cooking time
and/or power level.
4. Turn or stir food frequently.
1. Use correct cooking time
and/or power level.
1. Use microwave-safe
cookware only.
2. Completely defrost food.
3. Check to see that oven
ventilation ports are not
restricted.
4. Use correct cooking time
and/or power level.
1. Use microwave-safe
cookware only.
2. Use correct cooking time
and/or power level.
3. Turn or stir food frequently.