Stuffer Assembly - Hamilton Beach 78402 Mode D'emploi

Stuffer Assembly

WARNING
w Entanglement Hazard.
Disconnect power before cleaning,
disassembling or assembling.
1. Unplug.
2. Remove the ring nut, grinding plate,
grinder blade, and auger from the
grinder head before installing the
grinder head to the base.
3. Align notches on the grinder head
with the tabs on the base.
4. Press the grinder head against the
motor and rotate it counterclockwise until
it locks into place.
5. Insert the auger into the grinder head,
auger driver end first.
6. Place the grinder blade onto the square
portion of the auger pin. The cutting edges
(flat side) of the blade should be facing out.
7. Place the grinding plate of your choice onto
the auger pin. Make sure the notch of the
grinder plate fits into the positioning pin of
the grinder head.
8. Insert the stuffing funnel through the ring nut
and then onto the grinder head.
9. Turn the ring nut
clockwise onto the
threaded end of
the grinder head
until it touches the
stuffing funnel. DO
NOT overtighten
the ring nut.
10. Place the tray on the upright part of the grinder head. NEVER
use the grinder without the tray installed.
6
How to Stuff
WARNING Entanglement Hazard. To
w
avoid serious injury do not reach into
grinder inlet. Always use food pusher. Do
not operate without tray in place.
1. After grinding the meat following
the "How to Grind" instructions, mix
the ground meat with the sausage
seasonings.
2. Follow the "Stuffer Assembly"
instructions to fully assemble the grinder
as a stuffer including the tray.
NOTE: While one person can stuff
sausage with this grinder,
it is recommended
that two people
perform this
operation.
3. Place seasoned
ground meat into
the tray. Do not overfill the tray; place just enough meat to leave
the feed chute area open.
4. Slide a sausage casing over the stuffing funnel.
5. Slide 4"–6" (10.2–15.2 cm) of casing from the end of the stuffing
funnel and tie a knot in the end of the casing. If you are using
large-diameter fibrous casing, hold the closed end of the casing
tightly against the end of the stuffing funnel.
6. Make sure the grinder is in the OFF ( ) position. Plug into outlet.
7. Make sure the grinder is in the FWD position by pressing the red
(FORWARD) switch.
8. Press ON (-) the grinder button. Carefully start feeding ground
meat into the feed chute. ONLY USE THE FOOD PUSHER TO
PUSH MEAT INTO THE HEAD. DO NOT USE YOUR FINGERS OR
ANY OTHER OBJECT.