Orange Maple Syrup
Ingredients:
1 cup real maple syrup (not maple-flavored)
3 tablespoons butter
Zest of 1 large navel orange
Juice of ½ of large navel orange
Method:
Place all the ingredients in a medium sauce pan and warm on medium heat.
Pour over waffles and serve.
Chunky apple Topping
Ingredients:
2 cups apples, peeled, coarsely chopped
2 teaspoons lemon juice
4 tablespoons butter
1½ tablespoons almond Cherry & Spices seasoning
½ cup water
¼ cup sugar
Method:
Combine lemon juice and apples. Preheat a Calphalon 10" omelette pan
over medium heat. add butter and heat. When butter is bubbling briskly,
add apples and seasoning. Cook 3 to 4 minutes, stirring occasionally.
Dissolve sugar in water and add to apple mixture. Cook and stir an
additional 3 to 4 minutes or until apples are tender and the liquid is thick
and syrupy. Pour over waffles and serve.
12
enough for six to
eight waffles
enough for four
waffles