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GRIDDLE CARE (NON-CHROME
SURFACES)
It takes very little time and effort to keep the griddle
attractive and performing at top effi ciency. If grease
is permitted to accumulate, it will form a gummy cake
and then carbonize into a hard substance which is
extremely diffi cult to remove. To prevent this condition,
the following suggestions for cleanliness should be
followed:
1. After each use, scrape the griddle with a scraper
or fl exible spatula to remove excess grease and
food. A waste drawer is provided for the scrapings.
If there is an accumulation of burned-on grease
and food, the griddle should be thoroughly scoured
and reseasoned. Use pumice or griddle stone
while the griddle is warm. Do not use steel wool
because of the danger of steel slivers getting into
the food.
2. Use a clean cloth and good non-abrasive cleaner
to clean the stainless steel body of the griddle.
Wipe the control panel front with a soft cloth.
3. At least once a day, remove the waste drawer
and wash in the same way as an ordinary cooking
utensil. The drawer is removed by pulling forward
and out.
GRIDDLE CARE (CHROME SURFACES)
(Chrome surface griddles are marked with "CHS"
at the end of the model number designation on the
nameplate.) It takes very little time and effort to keep
this Industrial Chrome griddle surface sparkling clean
and performing at top effi ciency. DO NOT allow grease
to accumulate as it will carbonize and become diffi cult
to remove. To prevent this condition, the following
cleaning suggestions should be followed:
1. Remove excess oil and food regularly with a 4"
(100mm) wide razor sharp type scraper and wipe
surface with a damp cloth if desired.
2. Following the scraping, for end of the day cleaning,
a damp cloth and a non-silicated, non-abrasive,
non-chlorinated cleaner such as Bon-Ami may be
used to wipe surface clean, followed by wiping
with clean wet cloth.
3. Follow steps 2 and 3 from Griddle Care (Non-
Chrome Surfaces).
1. Never use pumice, griddle stones, or abrasives
on the surface.
2. Never strike the griddle surface with a sharp
instrument or spatula edge.
3. Never use steel wool.
4. Never use commercial liquid grill cleaner on the
griddle surface.
5. Abusing the surface voids the warranty.
WASTE DRAWER
A waste drawer is located at the front and can be
removed from the front for cleaning by pulling drawer
forward. This drawer should be checked and emptied
when necessary or at least once per day.
EXERCISE EXTREME CARE IN HANDLING
THE WASTE DRAWER CONTAINING HOT
GREASE.
OVERNIGHT SHUTDOWN
MANUAL VALVE AND THROTTLING CONTROL
MODELS
Turn knobs to the off position to turn burners off.
SNAP ACTION AND CHROME SURFACE
MODELS
Turn knobs to the lowest setting and turn power
switch off.
10
CAUTION
CAUTION
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