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Care and cleaning of the range.
Oven rack
22
Oven Heating Elements
Do not clean the bake element or the broil
element. Any soil will burn off when the
elements are heated.
Oven Racks
Clean with an abrasive cleanser or steel
wool. After cleaning, rinse the racks with
clean water and dry with a clean cloth.
NOTE: If your oven is equipped with gray
porcelain-coated oven racks, they may be left in
the oven during the self-clean cycle.
Stainless Steel Surfaces
Do not use a steel wool pad; it will scratch
the surface.
To clean the stainless steel surface,
use warm sudsy water or a stainless steel
cleaner or polish. Always wipe the surface
in the direction of the grain. Follow the
cleaner instructions for cleaning the
stainless steel surface.
Painted Surfaces
Painted surfaces include the sides,
top of the control panel and the drawer
front. Clean these with soap and water
or a vinegar and water solution.
To clean the oven floor, gently lift
the bake element. Clean with warm
soapy water.
To make the racks slide more easily,
apply a small amount of vegetable oil
to a paper towel and wipe the edges
of the oven racks with the paper towel.
Do not spray with Pam
lubricant sprays.
(on some models)
To inquire about purchasing stainless
steel appliance cleaner or polish, or to
find the location of a dealer or Camco
Parts Store nearest you, please call our
toll-free number:
National Parts Center
www.GEAppliances.ca
Do not use commercial oven cleaners,
cleaning powders, steel wool or harsh
abrasives on any painted surface.
®
or other
1.800.661.1616
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