How to Broil
4. Set Timer to desired time or "Stay
On." The Indicator Light will come
on. Only the top heating elements
come on during the Broil Function.
5. Halfway through cooking time, or
when food has browned, turn food
over to brown and cook other side.
6. When finished turn OFF; unplug from
outlet.
Broiling Chart
FOOD
Hamburgers
Hot Dogs
Sausage Links or Patties
(pierce casings before cooking)
Fish
These cooking times are an average and should be adjusted to individual
preferences. Turn foods halfway through cooking time.
Cleaning Your Oven
Your toaster oven should be cleaned
regularly for best performance and long
life. Regular cleaning will also reduce
the risk of fire hazard.
1. Unplug oven and allow to cool.
2. Wash oven rack, baking pan,
and broil rack in hot, soapy water.
Rinse and dry. Do not use
abrasive cleansers or steel wool.
3. To clean the crumb tray, slide out
NOTES:
• For best results, do not preheat when
broiling.
• Always allow at least one inch
between the food and the heating
element.
Do not leave oven unattended
during toasting or top-browning.
4. To clean the inside of the oven, wipe
oven walls, bottom of oven, and glass
door with a damp, soapy cloth.
Repeat with a damp, clean cloth. Slide
crumb tray back into position.
5. For stubborn stains, use a plastic
scouring pad.
6. To clean the outside of the oven,
wipe with a damp cloth.
7. Do not use abrasive cleansers.
crumb tray.
NOTE: Do not clean with metal
Wipe crumb
scouring pads. Pieces can break off
tray with a
pad and touch electrical parts, causing
damp cloth.
a risk of electric shock.
wWARNING
Fire Hazard
APPROXIMATE TIME
20 minutes
15 minutes
15 to 20 minutes
15 minutes
7