FINNED CONDENSER CLEANING
Maintenance has to be carried out recurrently by taking into
account the cleanliness conditions of the place where the
cooler is located.
In those areas where cleaning is occasional, periodic main-
tenance has to be carried out at least every 30 days; where
cleaning is regular, periodic maintenance has to be effected
every 12 months.
Remove from the condenser unit the impurity (dust and deposit)
which remain among the fins of the condenser, obstructing a
good circulation of the air.
A dirty condenser reduces the performance of the equipment, increasing the energy consumption.
Cleaning should be carried out preferably with a vacuum cleaner.
For cleaning operation of the tank proceed as follows:
1) Remove the product from the tank.
2) Switch off the unit using main switch (see control panel) and unplug the unit.
3) Before cleaning the tank the inside temperature must be the same as the ambient.
4) Clean the tank; don't use too much water that could damage the motor fans; rinse and dry carefully.
5) Turn the unit on, with the night curtain (if present) lowered and load the product again.
Do not use jet of water to clean the cabinet: electrical wiring could be damaged.
Never use mechanical devices or any other means to accelerate the defrosting process, other
than those recommended by the manufacturer.
AUTOMATIC DEFROSTING
On theese appliances the defrosting is automatic.During the defrosting period, the resulting water is
collected into a stainless stell tray and dispelled by an automatic electrical evaporating system.
In case of fault the security thermostat breaks the voltage to the electrical resistance, and the water
brims on the floor; call the operator, who must reset the thermostat stud only after having eliminate
the cause of the fault.
Check and clean periodically the tray sucking any dirt and/or remnants with a properly power-
ful aspirator suitable for liquids.
(if present)
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SAFETY THERMOSTAT
RESET BUTTON