Food
Eggs
Dairy products (butter, cheese)
Fruits, vegetables and salad
Fresh meat, poultry, fresh fish, sausages,
cooked foods
Ready to eat foods, packaged products,
canned foods, pickled products
Drinks, bottles, condiments, snacks
Leftovers
Location
Door rack
If available, biofresh or chiller compartment
Lowest shelves
Fruit and vegetable box, crisper or EverFresh+
compartment (if available)
If available, biofresh or chiller compartment
Lowest shelf
Upper shelves or door rack
Door rack
Middle shelves