Télécharger Imprimer la page

Beper BP.200 Manuel page 9

Pétrin

Publicité

Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 11
Stand mixer Use instructions
Warning: Short operation time: with heavy mixtures, do not operate the machine for more
than six minutes, and then allow it to cool down for a further ten minutes.
When kneading dough, do not use the speed over 5 levels to avoid wobbling strongly.
During working, the top cover it's getting hot. It's a normal phenomenon. It will not affect
the performance of the machine.
Adjusting the Levels and Using the Kneading Hook for not more than 900g of Mixture
Use
Picture
Kneading
hook
Beater
Whisk
Cleaning
Before cleaning remove the power cord from the socket.
Never immerse the housing with motor in water!
Do not use any sharp or abrasive detergents.
Motor Housing
Only a damp rinsing cloth should be used to clean the outside of the housing.
Mixing Bowl, Mixing Equipment
Components that have come into contact with food can be cleaned in soapy water.
Allow the parts to dry thoroughly before reassembling the device.
Only theWhisk, the pot cover and the mixing bowl can be washed in the dishwasher. The Beater and
the Kneading hook must be cleaned only by hand with soap and water.
Technical Data
Power: 1000W
Rated supply: 220-240V~ 50/60Hz
For any improvement reasons, Beper reserves the right to modify or improve the product
without any notice.
Maximum
Levela
Time
(min)
600g flour and
1-5
5
323g water
400g flour and
1-6
3
500g water
15 egg whites
6-8
5
9
Remarks
Heavy mixtures(e.g.
bread or short
pastry)
Medium-heavy
mixtures(e.g.crepes
or sponge mixture)
Light mixtures (e.g.
cream,egg white,
blancmange)
EN

Publicité

loading