mySodapop Jerry Mode D'emploi page 27

Turn water into soda in seconds:
1.. Fill.bottle.with.water.up.to.the.indicated.line..Cold.water.absorbs.
and.holds.carbonation.better.than.ambient.temperature.water...
For.best-tasting.results.and.maximum.carbonisation.yield,..
refrigerate.water.before.carbonisation.
2.. Insert.the.carbonating.bottle.neck.into.the.snap-lock.and.turn.
clockwise..The.snap-lock.mechanism.will.catch.the.bottle.and.
hold.it.in.a.vertical.position.
3.. Push.down.the.carbonating.block,.hold.for.1-2.seconds.and.re-
lease..Repeat.to.obtain.stronger.levels.of.carbonisation..(see.also:.
S.28.carbonisation.level).A.distinct.sound.indicates.when.the..
maximum.carbonisation.level.is.reached.
4.. When.the.desired.level.of.carbonisation.is.achieved,.push.down.
the.release.button,.hold.for.1-2.seconds..Repeat.this.step.and.
make.sure.no.pressure.is.left.in.the.carbonisation.bottle.before.
taking.it.out.
5.. Remove.the.carbonating.bottle.from.the.snap-lock..
counter-clockwise.
You are now ready to taste the perfect sparkling beverage,
prepared by yourself!
Just fill one of the many mySodapop Essences in the bottle, depen-
ding on your taste, you can vary the amount individually. We recom-
mend 40ml of mySodapop Essence for one Litre of beverage.
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