C 9811/
WT-98-10B stand
51. The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock or
injury.
52. Only use for its intended purpose, such as cutting meats, thick bread and cheese. Do not attempt to slice bones,
frozen or other hard foods.
53. Never use excessive pressure when slicing food.
54. Do not use the same blades on raw and cooked meat without washing them thoroughhly to remove contaminants.
55. Avoid contact with moving parts.
56. Keep hans, hair, clothing and ustensils away from moving blades during use to prevent injury and/or damage the
knife.
57. Before carrying out any cleaning or mainteance, unplug the appliance from the power outlet.
58. Do not use this appliance near flammable objects.
59. Do not insert objects throught the slots of the unit.
B. INTRODUCTION
C. HOW TO USE
1) Before use
Before first use, and after each subsequent use, wash the knife blades in warm soapy water and dry thoroughly. Blades are
sharp, handle carefully.
Wipe handle with a damp cloth to clean.
2) Charging the battery
Attach charging cord and plug into power outlet to recharge, once fully charged the power handle's indicator light will be
green.
Charging time is around 2 hours (30 minutes useage with full battery charge).
Remove the power cord
3) Assembly of the wood stand for countertop use
The wood stand can be stored flat inside a drawer or assembled for countertop storage. To
assemble for countertop use, slide the black tab inside the slot found underneath the wood stand
and place onto flat surface.
4) Removing blade from wood stand
-
Slect the blade you want to use for either slicing meat or cutting bread.
-
While holding the wood stand for stability, pull at the black tab between the knife blades
towards you and twist the tab in either direction (left or right) into vertical position then
release.
-
Remove the desired blade.
-
Then pull the black tab again and rotate back into horizontal position over the remaining
blade making sure the blade fit sinto the tab's slot to securely hold it into place.