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Eurotops 41413 Manuel D'instructions page 6

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  • FRANÇAIS, page 12
- When the maximum 24 hours is reached, the timer will start
6
from 00:00 again.
- Once your Starlyf® Pressure Cooker has been
programmed, you can choose one of the preset options or set
the cooking time.
For example:
- If you want Starlyf® Pressure Cooker to start cooking
automatically in three hours:
o Press the timer button (Preset) until the LED display shows
"03:00".
o Once you have selected the start time, choose your required
preset option.
o Select one of the eight preset options and the cooking
intensity.
o The corresponding indicator will light up.
o Once you have done this, your Starlyf® Pressure Cooker
will start counting down from three hours.
o Your Starlyf® Pressure Cooker will then start cooking.
o When cooking is complete, the machine will beep and the
Keep Warm function will automatically activate.
o The letters "bb" will appear on the LED display during this
cycle and the indicator will light up.
o Note: It takes approximately 10-15 minutes for all the
pressure to be released.
KEEP WARM/CANCEL
- This function allows you to keep food warm after it has been
cooked.
- To ensure that food retains its flavour and appearance, this
function should not be used for more than four hours.
- Using the Keep Warm option for more than four hours may
alter the flavour and appearance of food.
- The Keep Warm function can be activated manually or
automatically once cooking is complete.
- The Keep Warm function does not switch off automatically.
If you want Starlyf® Pressure Cooker to operate in Keep
Warm mode:
o Prepare the food you wish to cook, place it in the pot and
then return the pot to the cooker.
o Close the lid (2) and turn it anticlockwise.
Problem
The lid does not close properly.
Air or steam is escaping from
underneath the lid.
Air or steam is escaping from the floating
valve.
The pressure regulator valve does not
rise when the device releases pressure.
The display shows E1.
The display shows E2.
The display shows E3.
The display shows E4.
o Check that the pressure regulator valve (3) is in the Airtight
position (maintain pressure).
o Connect the device to the mains.
o The LED display will show "00:00".
o Press the Warm/Cancel button.
o The corresponding indicator will light up and the letters "bb"
will appear on the display.
o We recommend that you turn the pressure regulator valve to
the Exhaust position (release pressure), since the intention is
only to keep the food warm.
o Starlyf® Pressure Cooker will then keep the food warm.
o To cancel, press the Warm/Cancel button. The corresponding
pilot light will switch off.
RELEASE PRESSURE
- Before opening the lid, release the pressure naturally.
- If you are using the natural release method, do not turn the
pressure regulator valve after cooking.
- Around 10-20 minutes after cooking has finished, you can
turn the pressure regulator valve to the right or left.
- If no steam is released from the pressure regulator valve
when it is turned, this means that there is no pressure left
inside the cooker.
- To use the quick release method, turn the pressure regulator
valve to the Exhaust position.
- Important: Use a glove or utensil when releasing the pressure.
Keep your hands and face away from the pressure outlet when
the regulator valve is in the Exhaust position.
CLEANING
- When a programme is finished, switch off the device and
leave it to cool down before cleaning it.
- We recommend cleaning Starlyf® Pressure Cooker
regularly to remove all traces of food.
- Switch off the device and leave it to cool down before you
start any cleaning.
- Always make sure that the device is depressurized and
completely cold before cleaning it.
- Remove the water collector (12), clean it and dry it.
- Clean the lid, rubber seal, pressure regulator and filter with a
damp cloth before drying them.
- All components except for the electrical part and power cord
can be cleaned with soap and water or in the dishwasher.
Cause
The rubber seal is not in the correct
position.
The rubber seal is not in the correct
position.
There are traces of food in the rubber
seal.
The lid is not closed properly.
The pressure level inside the cooker is not
right and steam is being released through
the valve.
There are traces of food in the rubber
seal.
The rubber seal is broken.
There is not enough food and/or water
in the cooker.
The lid or pressure regulator valve is
faulty.
Short circuit.
Damaged sensor.
Temperature too high.
Pressure regulator broken.
Solution
Make sure that the rubber seal is correctly
positioned under the lid.
Make sure that the rubber seal is correctly
positioned under the lid.
Make sure that the rubber seal is clean.
Make sure that the lid is closed properly.
Contact technical support.
Clean the rubber seal.
Replace the rubber seal. Contact technical
support.
Make sure that there is enough food and/
or water.
Contact technical support.
Contact technical support.
Contact technical support.
Wait until the cooker has cooled down.
Contact technical support.

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