T-Fal MINI PRACTIC Mode D'emploi page 6

E
Danger:
The cutting blades
are very sharp.
Handle the blade
attachment
with care.
Danger: The blades
continue rotating
for a few seconds
after you switch
off the
mini-chopper.
Let it come to a
complete stop
before proceeding.
Danger:
Always pull the
plug out of the
wall socket before
removing the
power unit block.
Operating Instructions
1. Remove the motor unit and lid from the receptacle and
place the receptacle on a stable, clean and dry surface.
2. Be sure that the cutting blade is properly fitted on the
pin at the centre of the receptacle.
3. Fill the receptacle with the ingredients. Please observe
the maximum capacity »MAX«-symbol on the
receptacle.
If necessary, chop the ingredients before placing them
in the receptacle. Larger ingredients such as carrots
ought to be sliced before processing.
4. Put the lid on. (The mini-chopper will not operate unless
the lid has been properly fitted.)
5. Place the motor unit on the appliance and plug it in.
6. Push down on the button
on top of the motor unit.
Wet or soft ingredients
can best be processed by
pressing down on the
power unit for short
lengths of time.
The mini-chopper is a
high-speed appliance;
some types of food can
be processed in a matter
of seconds.
7. The motor unit will switch
off as soon as the top button it is released.
8. Remove the motor unit, the lid and the cutting blade
attachment before emptying the receptacle.
Attach the sprinkler attachment to season food with
freshly chopped ingredients.
Caution: be careful with the sharp blades when empty
the receptacle.
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