Funnel (x2)
Freezing Canister (x2)
Please check all packaging material carefully before discarding. Accessory
parts may be contained within the packaging material.
Wash funnels, mixing paddles, freezing canisters, and cover in warm, soapy water.
Rinse and dry thoroughly. Do not put the freezing canisters into the freezer if they
are wet. Wipe the support stand and motor unit with a damp cloth, if necessary.
NEVER IMMERSE THE MOTOR IN WATER OR ANY OTHER LIQUID.
U
SING
Freezing Canister Preparation - The freezing canisters must be completely frozen
before making your recipe. The length of time needed to freeze the freezing
canisters varies depending on the temperature of your freezer. For convenience,
leave the freezing canisters in the freezer at all times.
In general, freezing time is between 16 and 24 hours. Put the freezing canisters in a
plastic bag to prevent freezer burn and place them in the back of your freezer where
it is the coldest. The freezing canisters are filled with liquid. To determine if the
freezing canisters are completely frozen, shake and listen for liquid movement. You
should not hear any liquid within the canister walls. Do not refreeze a partially
thawed canister, always thaw completely before freezing.
Making Frozen Desserts
Note: When assembling, dismantling or cleaning, always ensure that the appliance
is switched to "O" (off) and is not connected to the power supply.
1. Prepare recipe ingredients from this manual, or use your own recipes, prior to
assembling the ice cream machine. Liquids increase in volume during the
freezing process; therefore, the maximum amount of liquid used must not exceed
2 cups; 1 cup per freezing canister.
English - 3
Support Stand
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EFORE THE
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F
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M
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Motor Unit
Cover
Mixing Paddle (x2)
Center Locks
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ERVE