Troubleshooting Guide - Proctor Silex 37540 Série Manuel D'utilisation

40/60 tasses
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NOTE: Clean rice cooker after each use to prevent
the accumulation of dirt and debris. Sanitize daily.
Sanitizing
Wash removable cooking pot as instructed in
1.
cleaning instructions.
Immerse cooking pot, removable lid, rice paddle,
2.
and measuring cup in sanitizing solution for
2 minutes.
Allow to air dry.
3.
Wipe down all areas of inner lid with a clean
4.
paper towel and sanitizing solution.
Rinse with clean water before using.
5.
Recommended sanitizing solution:
The sanitizing solution should consist of 1 Tablespoon
(15 ml) of bleach per 1 gallon (3.8 liter) of clean, cool
water (60°F/16°C) mixed according to the instructions
on the bleach.
37540
37560R
SERIES
SERIES
40-CUP
60-CUP
X
X
X
X
X
X
X
X
X
TIPS:
• Cook times and water levels will vary with other varieties of rice.
• The most important detail when cooking rice is the ratio of rice to water.
• To prevent overflow and/or overheating, do not exceed the maximum fill line when both rice and water
are added to cooking pot.
• When cooking oatmeal, grits, or macaroni, do not fill more than halfway since contents will expand and
could boil over.
• Brown rice takes more water to cook and cooking time is longer.

Troubleshooting Guide

Problem . . .
Cooker doesn't
turn on.
Rice is not
cooked.
Rice is mushy.
840241200 ENv23.indd 5
STEP 2
STEP 1
FILL WATER
UNCOOKED
TO LINE ON
WHITE RICE
COOKING POT
40-CUP
5
10
15
20
NA
NA
Solution . . .
• Cooker is not plugged in. Make sure rice cooker is plugged into a properly operating
electrical outlet.
• Not enough water/cooking liquid. See Rice Cooking Chart for more information.
• Carefully place cooking pot straight down in base. Make sure cooking pot is securely
seated by rotating the pot left and right. NOTE: If cooking pot is bent or warped, it will
not seat properly in base and, therefore, will not cook rice correctly. To replace cooking
pot, call the toll-free customer assistance number listed on page 4 of this guide.
• Too much liquid added to cooking pot. Reduce liquid.
wWARNING
Electrical Shock Hazard
Cook only in removable cooking pot.
Never place water or food directly into
base.
Failure to follow these instructions
can result in death, fire, or electrical
shock.
wWARNING
Burn Hazard
Never use lid handle to carry cooker
when contents are hot.
Failure to follow these instructions
can result in burns or serious injury.
YIELD
APPROXIMATE
(Standard 8-oz
Dry Measure
Cup)
60-CUP
NA
10 Cups
20–25 Minutes
10
20 Cups
25–30 Minutes
15
30 Cups
30–35 Minutes
20
40 Cups
35–40 Minutes
25
50 Cups
30
60 Cups
APPROXIMATE
COOK TIME
COOK TIME
40-CUP
60-CUP
NA
25–30 Minutes
25–30 Minutes
30–35 Minutes
NA
40–45 Minutes
NA
45–50 Minutes
5
6/6/14 10:41 AM

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Ce manuel est également adapté pour:

37540 gr0437560r série37560r gr05

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