Hamilton Beach 78213 Mode D'emploi page 8

How to Vacuum-Seal
1. Add food to Heat-Seal Vacuum
Bag. For better sealing, fold over
top of bag to keep clean while
adding food. Unfold top of bag
after filling.
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2. Center open edge of bag within
Vacuum Chamber and make sure
edge of bag is inside Chamber
Seal and between the two Ports.
3. Lower Lid. Press down on both
corners and push in Locks on
both sides to lock Lid. Press
Vacuum & Seal button. Button
turns red when cycle starts.
4. Wait until Power Light turns
green and Lid releases before
opening Lid and removing bag.
Allow 20 seconds between each
use.
w CAUTION Burn Hazard. Seal
bar is hot. Avoid touching it.