Before The First Use - Fritel FO 1570 Mode D'emploi

BEFORE THE FIRST USE

• Check if the main voltage of your appliance (230 Volt)
corresponds with the mains voltage in your home.
• Remove all packaging and stickers.
• Clean all parts. The fondue pan, ring and forks can be cleaned in
the dishwasher or in soapy hot water. The base with hidden
heating element can NEVER be immersed in water. To clean
this, use a clean damp cloth. Dry very carefully.
USE
This fondue is equipped with an adjustable thermostat and therefore
is suited for all kinds of fondue, namely classic meat fondue, cheese
fondue, Chinese fondue, chocolate fondue...
• Remove the fondue ring
• Fill the pan with oil, cheese, stock or chocolate. Always fill the
pan between MIN and MAX level. Suitable oils are: fondue oil,
sunflower oil, peanut oil, corn oil. Always use oil that is suited for
high temperatures and change the oil after every fondue.
• Put the fondue ring back
• Only insert the plug now. NEVER plug the appliance in before
the pan is filled as described here above.
• Now turn the thermostat on the desired temperature:
 Traditional and Chinese fondue: maximum
 Cheese or chocolate fondue: start on medium position
Remark: the content may not bubble or boil. In that case,
immediately turn the thermostat lower. Especially cheese and
chocolate have to be heated slowly to avoid boiling over or
burning. Stir firmly once in a while to get a smooth mixture.
Should you notice the temperature is not high enough, you
can turn up the heat with the thermostat.
• We advise you heat up the fondue while you make all the
preparations.
• The control lamp is illuminated as long as the desired
temperature is not reached. As soon as the desired temperature
is reached the control lamp will be turned off. You now can
fondue.
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