Prepare Espresso Coffee - Fiamma ATLANTIC ECC Manuel D'instructions

ENGLISH
5.3.

Prepare espresso coffee

AUTOMATIC MODELS (CV MODELS)
Prepare coffee with automatic dosage
1. Fill a portafilter with the correct dose of
freshly ground coffee (6.5-7 g per espresso
coffee).
2. Press the ground coffee uniformly with an
espresso tamper in order to distribute the
ground coffee evenly into the porta-filter.
3. Insert the portafilter into the machine's
group by winding it to the left into the
group's screw drive. The portafilter is
correctly inserted when it locks into a fix
position.
4. Place the cup (or the two cups, depending on
the portafilter) under the portafilter's coffee
outlet.
5. On the keyboard above the group in
function, press the button for the desired
amount of coffee. The machine starts the
coffee production and espresso coffee pours
into the cup.
6. The machine automatically switches off the
group when the predefined volume of coffee
is reached.
Prepare coffee with manual dosage
1. Fill a portafilter with the correct dose of
freshly ground coffee (5.5-6.5 g per espresso
coffee).
2. Press the ground coffee uniformly with an
espresso tamper in order to distribute the
ground coffee evenly into the porta-filter.
3. Insert the portafilter into the machine's
group by winding it to the left into the
group's screw drive. The portafilter is
correctly inserted when it locks into a fix
position.
4. Place the cup (or the two cups, depending
on the portafilter) under the portafilter's
coffee outlet.
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Prestige ECC Espresso Coffee Machines by fiamma - Operating Manual - 06/10/2015
SEMI-AUTOMATIC MODELS
1. Fill a portafilter with the correct dose of
freshly ground coffee (5.5-6.5 g per
espresso coffee).
2. Press the ground coffee uniformly with an
espresso tamper in order to distribute the
ground coffee evenly into the porta-filter.
3. Insert the portafilter into the machine's
group by winding it to the left into the
group's screw drive. The portafilter is
correctly inserted when it locks into a fix
position.
4. Place the cup (or the two cups, depending
on the portafilter) under the portafilter's
coffee outlet.