Krups EA829 Mode D'emploi page 15

PROBLEM
A power failure occurs during a cycle.
There is water or coffee underneath the
appliance.
The logo is displayed.
The water tank has been filled, but the warning
message is still displayed on screen.
The machine does not request descaling.
Coffee grains have found their way into the
drip tray.
Here are some recipes to try with your Latt'Espress:
Cappuccino
For an exquisite cappuccino, the ideal measures are as follows: 1/3 hot milk, 1/3 coffee and 1/3 milk froth.
Coffee Cream
Prepare a classic espresso in a large cup.
Add a dash of cream for the ideal coffee cream.
Caffè corretto*
Prepare a cup of espresso as usual.
Then flavor to taste with 1/4 to 1/2 a glass of cognac.
– You can also use anisette, grape eau de vie, sambuca, kirsch or Cointreau. There are many other possibilities for making your
espresso really special. The sky's the limit!
Liqueur coffee*
In an empty 0.75 litre bottle, mix three cups of espresso, 250 g of brown rock sugar, 1/2 litre of cognac or kirsch.
Leave the mixture to steep for at least two weeks.
– The result is a delicious liqueur, perfect for any coffee lover!
Iced Italian coffee
Four balls of vanilla ice cream, two cups of cold, sweetened espresso, 1/8 litre of milk, crème fraîche, grated chocolate.
– Mix the cold espresso with the mixture.
– Place a ball of ice cream in each glass, pour the coffee over it and decorate with crème fraîche and grated chocolate.
Frisian coffee*
Add a little glass of rum to a cup of sweetened espresso.
Decorate with a thick layer of crème fraîche and serve.
Espresso flambé*
Two cups of espresso, two small glasses of cognac, two teaspoons of brown sugar, crème fraîche.
– Pour the cognac into heat-proof glasses, heat and flambé.
– Add the sugar, mix, pour in the coffee and decorate with crème fraîche.
The Perfect Espresso*
Two cups of espresso, 6 egg yolks, 200 g sugar, 1/8 litre of sweetened crème fraîche, one small glass of orange liqueur.
– Beat the egg yolks with the sugar until you obtain a thick and frothy mixture.
– Add the cold espresso and the orange liqueur.
– Carefully add the whipped crème fraîche.
– Pour into cups or glasses.
– Put the cups into the freezer.
SOLUTION
The appliance will automatically restart when the power returns, and will
be ready for a new cycle. If the power failure occurs during a cleaning or
descaling cycle, the machine will continue the cycle at the current stage,
when the power returns.
The drip collector tray has overflowed: empty it and clean the coffee
drawer and wipe clean the area where the coffee drawer sits. Check
(1)
the drip collector tray is correctly positioned.
Do not remove the tank before the end of the cycle.
Unplug the appliance for 20 seconds, remove the Claris Aqua Filter
System cartridge if applicable, then restart the machine.
If the error continues, contact the KRUPS Customer Service team.
Check the tank is correctly inserted in the appliance. The float at the
bottom of the tank should move freely. Check and unblock the float if
necessary.
The descaling cycle is requested once a large number of uses of the
steam circuit has been reached.
This happens if coffee grains fall outside the percolation tank; this keeps
the machine clean.
(*: Alcohol abuse can seriously damage your health.)
depending on model
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