Body fat scale Use instructions
● To insert the data in the memory follow the next steps.
● Press on button " SET" and wait for the display shows " 0.0" . Press "SET" again , one of the pro
grammed memories between 01 and 10 it will appear flashing on the display . Also,the symbol of
man or woman and the word "USER" will appear on the display. Next and using the setting buttons
"▲or▼" search "01" to introduce the data of the first person and press "SET" to memorize. The
symbol of man or woman will appear flashing.
● Using the same buttons "▲or▼ " "▲or▼ " ,set the age increasing or decreasing the numbers
and press "SET " to memorize . It will flash a certain height in centimetres (cm) or feet and inches,
depending if you have chosen the weight in kg (kilograms) or lb (pounds) or st:lb (stone:pounds).
● The data of the first person are already memorized . Wait for the digits "0.0" appear on the screen
and then the scale switches off .
● Repeat all the process with all the people that are going to use the scale.
GETTING WEIGHED AND OBTAINING WATER AND BODY FAT PERCENTAGE
● Once all the data have been introduced into the memory , to find out your water and body fat
percentage, follow these steps.
● Press and release the "SET" button and wait for the digits "0.0"appear on the display.
Press "SET" again, and next use the "▲or▼ " or "▲or▼ " pushers until your memory number appe
ars on the screen. Wait for the digits"0.0" appear on the screen.
● Get on the scale and remain still. First your weigh will appear flashing on the
screen .Wait a few seconds. Then, your body fat percentage will be shown next to
the symbol with one of the following indications:
● UNDERFAT
● HEALTHY
● OVERFAT
● OBESE
Next, it will appear the water percentage with the symbol .Both percentages and the weigh result
will vary and next the scale switches off. The adjoined tables will give an orientation of the water and
body fat percentages.
● The water and body fat percentages belong to some standard parameters and are shown in the
display as result of the inserted data and the weight result .
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