Preparation - Fagor B-800 MAX Mode D'emploi

give a better quality when preparing foods
and will place less stress on the motor. Do
not operate the appliance for more than
one minute continuously. After one minute
of use, switch it off and leave it to rest until
it cools down before using it again.
Chopping function
• Use the chopper to chop meat, nuts,
herbs, boiled eggs, stale bread, etc.
• Place the chopper blade (11) into
the chopper jug (Fig. E) and put the
ingredients you want to chop into the
chopper jug (use table 1 as a guide).
Blender jug:
- Maximum capacity for solids 300 ml
- Maximum capacity for liquids 400 ml
• Place the chopper lid (9) onto the
chopper jug (10).
• Insert the blender body (4) into the
blender coupling (8) by turning it anti-
clockwise until it is securely fixed in
place (Fig. F).
Ingredients guide for chopping with the chopper (10):
Food
Carrots
Apples
Cheddar cheese
(semi-mature)
Eggs
Meat
(raw or cooked)
Nuts
Onions
Maximum quantity Approx. time (sec.)
300g
300g
100g
6
300g
150g
300g
13
• Insert the blender coupling (8) into the
chopper lid (9) and plug in the appliance
(Fig. G).
• Press the on/off switch (2) to start the
processing.
• Select the speed by turning the speed
regulator (1) from the – (minimum)
position to the + (maximum) position
(Fig. D). If you think it is necessary, press
the Turbo button (3) to blend at maximum
speed.
• Once you have finished chopping, extract
the blade (11) from the chopper jug
before removing the food.
• Once you have finished chopping, you
can store the contents of the jug (10) by
putting the multi-purpose lid (9) on so
that the contents are sealed. You can
then serve the contents by turning the
rotating part of the multi-purpose lid until
the holes for this purpose are in line.
WARNING: Do not use the appliance with
the chopping jug more than 1 minute.
15-20 Peeled, cut into 2cm
pieces.
15-20 Peeled and cored,
cut into 2cm pieces.
15-20 Cut into 2cm chunks.
5-10 Boiled and peeled,
cut into quarters.
15-20 Cut into 2cm pieces.
Raw meat will take
a little longer to
process than cooked
meat.
10-15 Scrape off the edges
to ensure even
processing.
10-15 Peeled, cut into
quarters.

Preparation