Table des Matières

Publicité

Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 36
Size - A5
USING THE JUICE EXTRACTOR
7
The pulp and residue
are collected into the
container
CAUTION
Before replacing or removing any accessories always disconnect the product from the
mains.

GENERAL TIPS

• Use fresh fruit and vegetables because they contain more juice. Pineapple, celery,
apples, cucumbers, carrots, melons, tomatoes and citrus fruit in general are
particularly suitable for juicing.
• Wash the fruit / vegetables before processing.
• You do not have to remove thin peels/skins and small seeds. Only remove thick, hard
or inedible skin you would not eat such as bananas, pineapples, oranges or melons.
• Some fruits, such as plums, apricots and peaches contain large pits. Remove the pits
before processing so as not to damage the product.
• Cut large fruits and vegetables into smaller pieces that fit into the opening of
feeding tube.
• Apple juice will quickly change into a brown colour in the fresh air. Serve apple juice
immediately after juicing, or add some lemon juice to it.
• Figs, avocados, eggplant, raspberries, blackberries, currants, elderberries, rhubarb,
blueberries, cranberries, beets, papaya, mango are not suitable for juicing.
• Add bananas only as flavouring because they provide very little juice.
• Serve the juices freshly squeezed because they lose flavour and important nutrients
in the air.
OPJ102_A5_130627.indb 25
25
8
Switch off the device after
juicing.
9
Pull out the power plug
and clean the juice
extractor.
27/6/13 2:58 PM

Publicité

Table des Matières
loading

Table des Matières