Minimum dimensions
IMPORTANT
surface units, avoid having cabinet storage space located above the surface units. If you have cabinet
storage space over the heating elements, you can reduce the risk by installing a range hood that
projects horizontally a minimum of 5 inches beyond the bottom of the cabinets.
30"
* 30"
** 15"
To eliminate the risk of burns or fire caused by reaching over heated
* 30" minimum clearance between the top of
** 15" minimum between the countertop and
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the cooking surface and the bottom of an
unprotected wood or metal cabinet; or 24"
minimum when the bottom of the wood or
metal cabinet is protected by not less than
/
" of flame retardant millboard covered
1
4
with not less than no.28 MSG sheet steel,
0.015" stainless steel, 0.024" aluminum, or
0.020" copper.
the adjacent cabinet bottom.