WANDA - WANDA CLASSIC
The device is equipped with registers of primary and secondary air.
A- PRIMARY air register
With the primary air control
direction. The primary air is necessary for the combustion process. The ash drawer must be regularly emptied, so that the ash does not
obstruct the primary air entry. Through the primary air the fire is also kept alive.
During wood combustion, the register of primary air must be opened only for a while, because otherwise the wood burns fast and the
stove may overheat. For the correct arrangement (see chapter Normal operation).
B - SECONDARY air register
Over the door of the hearth there is the secondary air control
moved to the right), especially for wood combustion, so that un-burnt carbon does not undergo a post-combustion. See chapter Normal
operation. Through this register it is possible to adjust the power of the stove.
Leaving it slightly open, according to the flue of the chimney, it is possible to keep the glass clean.
C - Air register for the heating of the environment
This register, through a fan controlled by a regulator, adjusts the output of warm air in the environment
In the configuration A (see paragraph CANALIZATION) this register adjusts the warm air flow coming out from the front side of the
stove; in the configuration B it adjusts the warm air flow coming out from the front and rear side of the stove, without closing the warm
air coming out from the back of the appliance.
The adjustment of the registers necessary to reach the rated calorific yield is the following one:
Fuel
Wood
7. FLUE
Essential requirements for correct appliance operation:
• the internal section must preferably be circular;
• the appliance must be thermally insulated and impermeable and built with suitable materials which are resistant to heat, combustion
products and any condensation;
• there must be no narrowing and vertical passages with deviations must not be greater than 45°;
• if already used, it must be clean;
• the technical data from the instruction manual must be respected;
If the flues are of a square or rectangular section, the internal edges must be rounded with a radius of not less than 20 mm.
For the rectangular section, the maximum ratio between the sides must be ≤ 1.5.
A section which is too small causes a reduction in draught. A minimum height of 4 m is advisable.
The following materials are FORBIDDEN and compromise the good operation of the appliance: asbestos cement, galvanised steel, rough
and porous internal surfaces.
The minimum section must be 4 dm
dm
(for example 25x25 cm) for appliances with a diameter of more than 200 mm.
2
The draught created by your flue must be sufficient but not excessive.
A section of the flue which is too large can present a volume which is too large to heat and therefore cause operating difficulties for the
appliance; to avoid this, it is necessary to intubate the appliance for its entire height. A section which is too small causes a reduction in
draught.
The flue must be at a suitably distance from flammable or combustible material using suitable insulation or an air space.
It is FORBIDDEN to pass system piping or air ducts inside the flue. It is also forbidden to create moveable or fixed openings on the flue
itself, for the connection of further different appliances (See chapter CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE).
7.1.
CHIMNEY POT
The flue draught depends on the suitability of the chimney pot.
It is therefore essential that, if built in a handcrafted way, the exit section is more than twice the internal section of the flue
(Picture 2 at page
41) .
As it must always go past the ridge of the roof, the chimney pot must ensure exhaust even in the presence of wind
The chimney pot must meet the following requirements:
• Have an internal section equivalent to that of the chimney.
• Have a useful exit section of double the internal section of the flue.
• Be built so as to prevent rain, snow or any foreign body entering the flue.
• Be easy to inspect, for any maintenance and cleaning operations.
7.2.
CONNECTION TO THE CHIMNEY
Products with automatic door closing (type 1) must operate, for safety reasons, with the furnace door closed (except during the fuel loading
or ash removal phases).
Products with non-automatic door closing (type 2) must be connected to their own flue.
Operation with doors open is only allowed when supervised.
The connection pipe to the flue must be as short as possible, straight horizontal and positioned slightly in ascent, and watertight.
Connection must be carried out with stable and robust pipes (we recommend a thickness of 2 mm) and be hermetically secured to the flue.
The internal diameter of the connection pipe must correspond to the external diameter of the cooker flue gas exhaust stub pipe (DIN 1298).
ATTENTION: as far as concern the realisation of the flue connection and flammable materials please follow the requirements provided by
UNI 10683 standard. The flue must be properly spaced from any flammable materials or fuels through a proper insulation or an air cavity.
The chimney pressure (DRAUGHT) must be at least (=1.4 mm of water column). The measurement must always be carried out when the
7097030 - IT - EN - DE - FR
(Picture 7 at page 45
- A) is adjusted the passage of air through the ash drawer and the grate in the fuel
(Picture 7 at page 45
PRIMARY air
CLOSED
Picture 1 at page 41
shows some example solutions.
(for example 20x20 cm) for appliances whose pipe dimensions are less than 200 mm, or 6.25
2
(Picture 7 at page 45
- B).This regulator must be open (the lever must be
pos. C).
SECONDARY air
1/2 OPEN
Picture 7 at page 45
pos. D.
TERTIARY AIR
Pre-adjusted
(Picture 3 at page
42).
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