Brandt SE2617 Manuel D'utilisation page 48

3/USING YOUR APPLIANCE
Meat
Pork médaillons
Chicken breast
Fish
Salmon steak
T out r
Cod fillet
Prawns
Plaice rolls
Eggs (from the
refrigerator)
Hard boiled eggs
Soft boiled eggs
Side dishes
Potatoes cooked in
their skins
Boiled potatoes
Spinach dumplings
Sweet foods
Compote (apple, pear)
Stuffed apple
Size
3 cm thick
-
Size
2 cm thick
-
-
Unpeeled
-
Size
M
M
Size
80 g 150 g each
In quarters
100 g each
Size
Slices, approx. 0.5 cm
thick
-
Minimum
water quantity
500 ml
500 ml
Minimum
water quantity
250 ml
250 ml
250 ml
250 ml
250 ml
Minimum
water quantity
250 ml
250 ml
Minimum
water quantity
500 ml
500 ml
500 ml
Minimum
water quantity
250 ml
500 ml
48
EN
Cooking time
20 min
20 min
Cooking time
12 min
10 to 12 min
8 min
15 min
8 min
Cooking time
12 min
8 min
Cooking time
40 to 45 min
25 min
8 min
Cooking time
10 min
20 min