Preparation With Coffee Capsules; Useful Tips; Steam - La Pavoni GRAN CAFFÈ Mode D'emploi

11.4 – PREPARATION WITH COFFEE CAPSULES (GCPN - GCPS - GCPM)
11.5 – USEFUL TIPS
a) It is not necessary to wash the filters (9 and 10) after every single use. Make sure that the holes are not
obstructed.
b) For a better result, we suggest warming the cups on the cupwarmer (2) which works by machine on only.
11.6 – STEAM
Steam can be used for frothing the milk to obtain cappuccinos or to warm up beverages.
Attention! Burn risk: at the beginning there might be hot water sprinkling. The hot
water tube might reach high temperatures: do not touch it with hands.
Version the turbo cappuccino maker
1. Prepare your espresso in big mugs as already specified.
2. Once the machine is ready to make the coffee, position the steam nozzle on the tray (7), open the hot water/
steam knob (4) for a few seconds so that the few drops of water inside the nozzle come out; after a few second
you will get only steam.
3. Close the hot water/steam knob (4).
4. Set the steam lever (15) on the position "I".
The pressurized filter holder may also be used to prepare the espresso with
coffee capsules, as follows:
• Remove the filter from the filter holder.
• Place the insert for coffee capsules into the filter holder, the face with four
fins on the top (Fig. I).
• Install the small filter for coffee capsules into the filter holder. In order to
obtain a good hot coffee from the first cup, it is recommended to pre-heat the
filter holder, filter and cups.
• Insert the filter holder under the boiler group (5) and turn it from left to right
untilit locks, in order to pre-heat it. Leave the filter holder handle (Fig. E).
• The handle will now automatically turn slightly back to the left. This little
movement ensures the perfect operation of the filter holder, for a long time.
• Check the water level in the tank is enough for the amount of coffee wanted.
Push the main switch (13).
• Wait until the warning light in the coffee switch (14a) turns off.
• Now the machine has reached the right temperature to prepare the espresso
with coffee capsules.
• Remove the filter holder from the boiler group (5), swinging it to the left.
• Put a coffee capsule into the special filter. Handle the capsule with care, to
avoid damaging it.
• Insert the filter holder into the boiler group (5) and turn it from left to right
until it locks.
• Put a cup under the filter holder. Push the coffee switch (14).
• When the required amount of coffee has run into the cup, turn the coffee
switch (14) off.
• Once the preparation is over, remove the filter holder and discard the coffee
capsule. Then, rinse
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the filterholder under
English
running water.