Bestron AGL11 Mode D'emploi page 20

to get the best results.
operAtion - Baking
1. Open the oven door (10).
2. Place the baking tray (12) or the grille (13) with the food at the desired height in the grooves
(14 a, b or c) in the oven.
3. Close the oven door.
4. Use the TEMP knob (5) to set the required temperature.
5. Use the TIMER knob (6) to set the baking time. The amount of time required depends on the type and
quantity of food.The On/Off indicator (7) will be lit.
6. Bake the food until it is cooked.The oven will turn itself off
automatically and a sound signal will be heard once the
baking time has elapsed. The On/Off indicator light will go out.
If the food is ready but the baking time has not yet elapsed,
you can turn off the oven by rotating the TIMER knob to "0".
The timer will continue, but the oven will no longer be heated.
7. Wear oven gloves.
8. Open the oven door. Take care! The door is hot.
9. Use the removal tool to remove the baking tray from the oven.
10. Close the oven door.
11. Remove the food from the baking tray and put it on a plate.
Take care! The food is hot.
operAtion - grilling
You can use the grill function to give fish, poultry and oven dishes a golden brown crust.
1. Open the oven door.
2. Place the baking tray in the bottom groove in the oven. The baking tray will collect any juice and fat
whilst grilling and prevent the juice and fat from getting on the bottom heating element.
3. Place the grille with the food in the middle or top grooves in the oven.
4. Leave the oven door slightly open so as to allow the air to circulate.
5. Use the TEMPerature knob to set the required temperature.
6. Use the TIMER knob to set the grilling time. The amount of time required depends on the type and
quantity of food. The On/Off indicator will be lit.
7. Grill the food until it is cooked. The oven will turn itself off
automatically and a sound signal will be heard once the
grilling time has elapsed. The On/Off indicator light will
go out.
8. Wear oven gloves.
9. Open the oven door. Take care! The door is hot.
10. Use the removal tool to remove the grille with the food
from the oven.
11. Remove the food from the grille and put it on a plate.
Take care! The food is hot.
12. Use the removal tool to remove the baking tray from the
oven. Take care! Any juice and fat on the baking tray will
be hot!
13. Close the oven door.
cleAning And MAintenAnce
Clean the appliance every time after use.
1. Remove the plug from the wall socket and allow the appliance to cool down completely.
2. Use warm water with a small amount of washing-up liquid to clean the baking tray, the grille and the
removal tool. Rinse the items with plenty of water and dry them thoroughly.
3. Use a damp cloth to clean the interior and exterior of the oven and the door. Dry them thoroughly.
4. Place all the items back in the oven and store the oven
• Make sure the plug has been removed from the plug socket before cleaning the appliance.
• Never use corrosive or scouring cleaning agents or sharp objects (such as knives or hard brushes)
to clean the appliance.
• Never immerse the appliance, the power cord or the plug in water or any other fluid.
Figure 2 Removing the baking tray
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instruction manual
Figure 3 Removing the grille