Sage Smart Scoop BCI600 Guide Rapide page 6

Masquer les pouces Voir aussi pour Smart Scoop BCI600:
Table des Matières

Publicité

Les langues disponibles
  • FR

Les langues disponibles

CARE & CLEANING
Ensure that the ice cream machine is turned off
by pressing the POWER button. The ice cream
machine is off when the START / PAUSE button's
LED light is no longer illuminating red. Remove
the power plug from the power outlet. Allow the ice
cream machine compressor to cool completely
before disassembling and cleaning.
CLEANING THE STAINLESS
STEEL HOUSING
1. Wipe the exterior of the stainless steel
housing and the LCD screen with a soft
damp cloth. Do not use a dry paper towel
or cloth to clean the LCD screen, or use an
abrasive cleanser or metal scouring pad to
clean any part of the ice cream machine as
these will scratch the surface.
NOTE
Never immerse the stainless steel
housing in water or place in the
dishwasher. Take care not to allow
water or cleaning fluids to seep
under the buttons or LCD screen
on the control panel.
NOTE
To clean the ice cream chamber
ensure that the unit is at room
temperature. Wipe out with soapy
water and a soft damp cloth.
2. If over-spill of cream, milk, chocolate etc.
occurs in the interior chamber, carefully
remove using a soft, damp cloth.
3. Let all surfaces dry thoroughly prior to
inserting the power plug into a power outlet.
10
CLEANING THE LID
The lid can be cleaned in warm soapy water, using
a soft sponge. Do not use an abrasive cleanser
or metal scouring pad as these will scratch the
surface. Let all surfaces dry thoroughly prior to
placing into the ice cream machine.
CLEANING THE ICE CREAM BOWL
Fill the ice cream bowl up halfway with warm
soapy water. A non-abrasive liquid cleanser or
mild spray solution may be used. Allow to stand
for 10-20 minutes.
NOTE
Ice Cream Bowl is NOT
dishwasher safe.
CLEANING THE PADDLE
1. Wash the paddle with warm soapy water.
Using the bottle brush supplied insert this
in the central part of the paddle to clean all
the ice cream out.
2. Let all surfaces dry thoroughly before
reassembling the ice cream machine.
NOTE
Paddle and lid are dishwasher safe
on the top rack ONLY.
STORAGE
Store the appliance in an upright position and level
on it support legs. Do not store anything on top
of the ice cream machine.
TROUBLESHOOTING
PROBLEM
EASY SOLUTION
Ice cream won't
• START / PAUSE button needs to be pressed.
freeze
• Alcohol in ice cream? Added too much or too soon.
• Ensure that there is adequate ventilation around the ice
cream maker. We recommend leaving at least 15cm
between the ice cream machine and adjacent hard
surfaces.
Paddle won't
• Paddle won't move if the pre-cool function is selected for
move
the first 5 minutes.
• Check to see if centre spindle is inserted correctly into plastic
paddle; if the centre spindle is not moving then there maybe
an issue with the machine – Call Sage
Lid will not lock
• Paddle and bowl are not positioned properly – make sure
into position
the handle of the bowl sits within the grooves and paddle
is inserted properly.
Frozen dessert
• Dessert mixture was too warm when placed in the ice
not frozen in
cream bowl for time allocated in manual setting.
allocated time
• Different ingredients and quantities will effect freezing time.
Allow for more time if using ingredients like eggs/alcohol.
Can't remove
• Ingredients may have spilt over the side of the bowl and into
bowl insert after
the chamber. Turn the machine off and let stand for 10–20
minutes to defrost the ice cream. Then remove bowl and
churning
wipe the interior chamber of the ice cream machine.
How do I make
• The frozen desserts on the hardness indicator bar are only there
as a guide. Try making your soft serve on the sorbet setting.
soft serve ice
You can turn the hardness back up if the ice cream is not hard
cream?
enough.
I want my ice
• Remove ice cream from ice cream bowl, place in another
cream even
air-tight container and place in freezer for a further
1–2 hours or until desired hardness is achieved.
harder!
Can I put my
• Put your mix-ins at the end when prompted.
mix-ins into the
Note: Often ingredients such as fruits may disintegrate
during the churning process if added too early.
custard base?
EN
customer service.
®
11

Publicité

Table des Matières
loading

Table des Matières