PANCAKE BATTER RECIPE
INGREDIENTS
·
625 g self-rising flour
·
5 eggs
·
50 g sugar
·
500 ml milk
·
500 ml lukewarm water
·
5 tsp of vegetable oil
·
A pinch of salt
PREPARATION
1.
Put the self-rising flour in a bowl and make a well in the flour.
2.
Add a pinch of salt and pour the oil into the well. Add the eggs.
3.
Mix half of the sugar with the milk in a measuring jug. Mix the other half of the sugar with the water
in a measuring jug.
4.
Combine the ingredients in the bowl and gradually add the milk and water, until you obtain a
smooth mixture.
ENVIRONMENTAL GUIDELINES
22
DO1094P
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may not be treated as household waste. Instead it must be brought to
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equipment. By ensuring this product is disposed of correctly, you will help
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this product. For more detailed information about recycling of this product,
please contact your local city office, your household waste disposal service or
the shop where you purchased the product.
The packaging is recyclable. Please treat the packaging ecologically.