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  • FRANÇAIS, page 22
WARNING: Risk of scalding!
• Always use pot holders or oven mitts when handling or remov-
ing hot components!
WARNING: Risk of burns!
• The temperature of accessible surfaces may be very hot during
and after operation.
• Use the handles when grabbing the inserts.
• Even after use the surface of the heating element still has resid-
ual heat.
WARNING: Danger of injury!
Please be careful when handling the measuring beaker. It includes
an egg pricker on the bottom. Avoid injuries from the egg pricker.
• Never switch on the egg boiler and / or the steam cooker without
water!
• Use only cold water when filling.
• Do not allow decalcification agents to come into contact with the
hot plate.
• Do not move the appliance and do not touch it when it is working.
• Always watch the appliance while it is being used!

WARNING:

Very dry bread can start to burn when being toasted!
• The metal parts get hot. Danger of burns!
• Do not insert forks, knives or other objects in the toasting slot.
• Do not insert your fingers into the toasting slots (danger of burns).
• Do not use the roast shaft as a handle. It is not appropriate for
this. You may sustain hand injuries.
• Use the appliance only on a level work surface. It should be
slip-resistant and heat-resistant.
TAM3688_IM
49
11.01.18

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