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Note: Use the dough hooks (7) for making yeast dough and
short crusts.
Speed Setting
0- Off
1- suitable starting speed for mixing "soft" ingredients, e.g.
butter, flour, etc.
2- ideal speed for mixing liquid ingredients
3- ideal speed for mixing cake batter
4- ideal speed for creaming butter, desert, etc.
5- ideal speed for beating egg whites, whipping cream, mashing
potatoes, etc.
Turbo function
Same speed as level 5. This button (4) allows you to operate
the appliance in each speed setting at its fullest capacity.
Warning: DO NOT operate the appliance longer than
10 minutes (CO-time) at a time, to avoid overheating of the
appliance.
In addition, it is also not recommended to use the appliance on
high speed (level 5) or turbo speed longer than 1 minute.
Cleaning and Care
Before cleaning, always switch off the appliance and disconnect
it from the mains. Let it completely cool down. Never immerse
the appliance in water. Danger! Electric Shock!
Clean the mixer and mixer stand as soon as possible after use
with a damp cloth and do not use any aggressive cleaning
agents.
Release and clean the stainless steel beaters (6) resp. dough
hooks (7) in warm water using some dishwashing detergent or
in the dishwasher.
Clean the mixing bowl (13) in warm water using some
dishwashing detergent or in the dishwasher.
Instruction Manual
ENGLISH
21
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