AEG BPE535270M Notice D'utilisation page 19

Dish
P23 Goose, whole
Other
P24 Meat loaf
Fish
P25 Whole fish,
grilled
P26 Fish fillet
Sweet baking / desserts
P27 Cheesecake
P28 Apple cake
P29 Apple tart
P30 Apple pie
P31 Brownies
P32 Chocolate
muffins
P33 Loaf cake
Vegetable / Side dishes
Weight
4 - 5 kg
2; deep pan
Use your favourite spices. Put the meat
on deep baking tray. Turn the goose af‐
ter half of the cooking time.
1 kg
2; wire shelf
Use your favourite spices.
0,5 - 1 kg
2 ; baking tray
per fish
Fill the fish with butter and use your fa‐
vourite spices and herbs.
-
Use your favourite spices.
-
2;
shelf
-
3; baking tray
-
2; pie form on wire shelf
-
1;
2 kg
3; deep pan
-
3; muffin tray on wire shelf
-
2; loaf pan on wire shelf
Shelf level / Accessory
3; casserole dish on wire shelf
28 cm springform tin on wire
22 cm pie form on wire shelf
DAILY USE
Duration
time
110 min
60 min
30 min
20 min
90 min
45 min
40 min
60 min
30 min
25 min
50 min
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