Cleaning, Care & Maintenance - Buffalo Y067 Mode D'emploi

UK
Cleaning, Care & Maintenance
Note: Leave the appliance for at least 8 minutes after cooking before attempting to
clean it.
• Always switch off the appliance and disconnect from the power supply before cleaning.
• Do not use any abrasive cleaning agents on the appliance, use warm soapy water.
• After use, residue may develop within the appliance. Use 10 parts water to 1 part vinegar to remove it.
• A BUFFALO agent or qualified technician should carry out repairs if required.
• Take care when cleaning and handling the hot plate within the appliance.
• Periodically, limescale develops on the hot plate. Remove it with a suitable descaling solution.
For ease of cleaning, the guide rails can be removed from the appliance:
Unscrew the securing nuts from either side of the inside of the
1.
appliance.
The guide rails will then drop down and can be removed.
2.
The guide rails, liquid plate and cooking vessel can all be cleaned in
3.
a dishwasher.
To replace the rails:
Slot the extended guide rail in to the hole at the back of the cooking
1.
chamber.
Position the hole over the screw thread and screw on the securing
2.
nut.
Repeat for the other side.
3.
Replacing Water Dispensing Tube
If the water dispensing tube becomes blocked by limescale, it can
be replaced with a new tube. To replace the tube:
Pull out the blocked tube.
1.
Slot a replacement tube (supplied) into the hole.
2.
Note: BUFFALO will not accept any responsibility for
faults caused by the build up of lime scale. In hard
water areas BUFFALO recommends the use of a
water filter to assist in limiting lime scale build up.
To clean the water container:
Remove the container from the appliance and empty any left over water.
1.
Remove the lid from the container and clean both parts with warm water.
2.
Thoroughly dry the lid and container.
3.
Replace the lid and then insert the container back in to the appliance.
4.
Note: Do not fill the container again until it is ready to be used.
3
Guide rail
Securing nut
Hole
Extended
guide rail
Inner compartment
Water dispensing tube
Hot plate