COOKING TABLE
Recipe
Leavened cakes
Filled pies (cheesecake,
strudel, apple pie)
Biscuits/Tartlets
Choux buns
Meringues
Bread / Pizza / Focaccia
Frozen pizza
Savoury pies (vegetable
pie, quiche)
Vols-au-vent / Puff
pastry crackers
Function Preheating
(from bottom)
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Shelf
Temperature
(°C)
Time
Accessories
(min)