Using The Rack; Cleaning And Maintenance - Bodum 10709-3 BISTRO Mode D'emploi

USING THE RACK

USING THE CORD
STORAGE
CLEANING AND
MAINTENANCE
HINTS AND TIPS
FOR BETTER
TOASTING
Slide the lift button (G) to lift the integrated warming rack (F).
Put the buns and croissants to warm on the rack (F).
Press down control lever (D) until it locks.
You can store excess power cord (K) by winding around the cord
storage (I) inside the base.
Always remove
cleaning.
To clean the inside, turn toaster upside down over the sink and
gently shake. After toasting, allow the toaster to cool down
thoroughly, and then slide out the crumb tray (H) and empty.
Use a soft dampened cloth to wipe the outside of the toaster and
dry with a soft, dry cloth.
Never use chemicals, steel wool or abrasive agents to clean the
exterior of the toaster.
Do not immerse your toaster in water.
Do not use any sharp or pointed articles for cleaning the inside
as this will damage the heating element.
Never put metal objects or your fingers into the toasting slots.
Any other servicing should be performed by an authorized
service representative.
For best results use bread slices of even thickness, size and
freshness. Select a lower setting if:
a) using stale bread (toasts more quickly than fresh bread)
b) using thin bread (toasts more quickly than thick bread)
To keep items such as muffins, crumpets bagels warm slide the
button to lift the rack and put the items at the top.
To achieve even browning, we suggest a minimum of
30 seconds between each toasting to allow the control to
automatically reset.
Do not use very thin or broken slices of bread.
Do not insert other foods that may drip during the toasting
process. As well as making the cleaning procedure more difficult
it may be a potential fire hazard.It is also very important to clean
plug from the
10
power outlet, before