Fritel FryTasTic 5150 Mode D'emploi page 26

washing it by hand from time to time, as the shine could fade due to the aggressive detergents
used in the dishwasher.
 We advise to clean the basket in hot water with detergent and a washing-up brush. NEVER let
the basket soak in the water to avoid rusting.
 If you want to clean your deep fryer quickly, easily and safely, we advise you to use
the FRITEL cleaner for fryers. Fill the bowl of the deep fryer with warm water at +
40°C and add about 10 caps of FRITEL cleaner for fryers. The product must soak in
for +/- 20 minutes, then empty the bowl. Rinse thoroughly and wipe with a soft
towel. The FRITEL cleaner for fryers contains natural enzymes. So it's environment-
friendly, biodegradable and non-toxic. The FRITEL cleaner for fryers can be applied
to all materials like stainless steel, synthetic, enamel, etc.
5. TIPS IN CASE OF MALFUNCTION
If you observe one of the troubles below, do not use the appliance. Go through the following
check-list:
1. The control lamp flashes or the deep fryer cannot be switched on/off:
 Pull the plug and put it back in
 Try again
2. No temperature lights up
 Turn the thermostat knob once again to the desired temperature (fig.B).
 Push the thermostat knob to confirm.
3. The safety thermostat blows :
 Let the deep fryer cool down first, then press the reset buttons (16). The deep fryer
is ready to be used again.
4. The deep fryer does NOT heat up :
 The safety thermostat is interrupted: Press the 2 reset buttons (16)
 The micro switch is interrupted: The control panel is not mounted correctly onto the
sliders, the bowl is mounted falsely, or one of the sliders has broken off. In the first
two cases: mount the fryer correctly. In the last case: note the data in the cord
storage, then go to your sales point.
5. The oil smokes or boils over :
 The oil/fat is old or degraded: Replace the oil/fat
 The chosen temperature is too high : Choose a lower temperature
 The fried food contains too much water or contains too much redundant ice.
6. The fried food is too greasy :
 The oil/fat is old and degraded: Replace the oil/fat
 The chosen temperature is too low : Choose a higher temperature
7. If the supply cord is damaged,
 Immediately bring your deep fryer to your sales point.
If you still haven't solved the trouble, please contact your sales point.
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