Caution/Warning/Danger
EN
Prohibition
DESCRIPTION OF THE APPLIANCE AND ITS ACCESSORIES
Refer to the illustrated guide on page I to check that your appliance is complete with all accessories.
1. Lid
2. Jug
3. Seal
4. Blades
5. Ring nut
To ensure safe use of the device, respect the indications in this table which shows:
• parts of the appliance intended for contact with food; the parts of the appliance not indicated in the
table are not meant to come into contact with food.
• the types of food which may be used in this appliance.
• the maximum period of time for which foodstuffs may remain in contact with the parts of the appliance
intended for contact with food.
• the maximum permissible temperature of food used in the appliance.
List of parts
Lid
Jug
Seal
Blades
WARNING! Before use, wash all parts which will come into
contact with food.
• Wash the lid, jug, seal and blades by hand with water and detergent at a temperature not exceeding
60 °C.
• Dry with a dry cloth.
12
KEY TO SYMBOLS USED
CONTACT WITH FOOD
Food
All
CLEANING BEFORE FIRST USE
Class II appliance
P
Pulse
6. Motor unit
7. On/off control
8. Technical data
9. Power cable
Maximum time
5 minutes
Maximum
temperature
40°C