Table Des Matières - Gastrodomus PVL2 Mode D'emploi Et D'entretien

•
This manual has been written to provide the client with all the information
concerning the machine and the safety norms regarding it, including use and
maintenance instructions that enable using the machine in the best way
possible to maintain its efficiency throughout time.
•
This manual should be given to personnel designated to use the machine and
carry out its periodic maintenance.
INDEX
CHAP. 1 - MACHINE INFORMATION
1.1 - GENERAL PRECAUTIONS
1.2 - SAFETY DEVICES INSTALLED ON THE MACHINE
1.3 - MACHINE DESCRIPTION
1.3.1 - general description
1.3.2 - construction features
1.3.3 - machine composition
CHAP. 2 - TECHNICAL DATA
2.1 - OVERALL DIMENSIONS, WEIGHT, FEATURES ...
CHAP. 3 - RECEIVING THE MACHINE
3.1 - SHIPPING THE MACHINE
3.2 - CHECKING THE PACKAGE UPON RECEIPT
3.3 - DISPOSING OF THE PACKAGE
CHAP. 4 - INSTALLATION
4.1 - POSITIONING THE MACHINE
4.2 - ELECTRICAL CONNECTION
4.3 - ELECTRICAL DIAGRAM FOR THE DOUBLE PLATE
4.3.1 - ELECTRICAL DIAGRAM FOR THE SHORT PLATE
4.5 - OPERATIONAL CHECK
CHAP. 5 - MACHINE USE
5.1 - CONTROLS
5.2 - USING THE MACHINE FOR THE FIRST TIME
CHAP. 6 - ROUTINE CLEANING
6.1 - GENERALITIES
FOREWARD
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page 4
page 6
page 7
page 8
page 10
page 11