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G B
Position 1
Position 2
(minimum)
150° - 155°C
Position 5
Position 6
215°C
Switching the oven on manually
a)
b)
c)
If the burner flame is accidentally extinguished,
shut off the oven knob, open the oven door and
wait for at least one minute before attempting to
light the burner again.
The grill knob
extremely high and direct temperature of the grill
makes it possible to brown the surface of meats
and roasts while locking in the juices to keep
them tender. The grill is also highly
recommended for dishes that require a high
surface temperature: such as beef steaks, veal,
rib steak, fillets, hamburgers etc...
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All manuals and user guides at all-guides.com
Position 3
Position 4
155°C
175°C
Position 7
Position 8
235°C
260°C
The
The rotisserie spit
195°C
275°C
8
x
Oven light
Timer
#
a)
b)
c)
"
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