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Disconnect the plug from the socket and let the appliance cool down well before cleaning it.
In order to clean the appliance, use a soft or slight damp cloth.
Never use abrasives or chemical solvents.
Do not use very wet substances, liquids or cloths to prevent water from entering into the appliance and
irreparably damaging it.
Never use abrasive sponges to clean the inside of the appliance.
To clean the heating resistor, use a brush or a dry cloth to remove any food residue.
To clean the basket and the container, use hot water, washing up liquid and a non-abrasive sponge; alternative,
they can be washed in the dishwasher.
Do not clean the container, the basket and inside the appliance with metal tools or abrasive materials to avoid
damaging the non-stick coating.
NEVER IMMERSE THE APPLIANCE INTO THE WATER.
Problem
The appliance does not work
The chips are not cooked
food is not evenly cooked
The fried food is not crispy
White smoke is coming from
the appliance
10
MAINTENANCE
Cause
Timer off
Too much food in the basket
The temperature set is too low
During cooking, the food was
not mixed
food was used which is
suitable for a traditional oil
fryer.
fatty ingredients
The container contains fatty
residue from previous used
Solution
Set timer
Reduce the quantity of food in the
basket
Increase the cooking temperature
Cook for another few minutes, keeping
the food mixed and see the settings
table
Use food suitable for oven cooking or
consult the settings table
As indicated in the settings section,
avoid cooking excessively fatty food
Clean the container and/or basket well
after each use
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