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Jennair JMHF930RSS Guide page 12

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Les langues disponibles

Les langues disponibles

Recipe
Small, Medium, Large
Casserole
Amount range 1 plate, about
Dinner Plate
8-16 oz (227-454 g)
Amount range 1-4 cups
Soup
(250 mL-1000 mL, 250 mL/Cup)
Warm, Hot, Very Hot
Amount range 6-12 oz (1 Cup)
Coffee
Warm, Hot, Very Hot,
Amount range 6-12 oz (1 Cup)
Milk
Warm, Hot, Very Hot,
Amount range 6-12 oz (1 Cup)
Tea
Warm, Hot, Very Hot, Boiling
Amount range 6-40 oz
Water
Manual Reheat
Oven Cooking Functions
Odors and smoke are normal when the microwave oven is used the first few times or when it is heavily soiled.
During oven use, the heating elements will not remain on, but will cycle on and off throughout oven operation.
IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain
birds. Always move birds to another closed and well ventilated room.
Accessories
� The provided accessories can help you to achieve the best results, use different
accessories depending on the recipe, see cooking tips on the display.
� Metal oven proof bakeware can be used during air fry, toast, bake, convect bake, roast,
broil and dehydrate cycles.
� There are 3 levels to place the accessories, placing the appropriate accessories onto the
right level will help you to achieve best results.
� When cooking oily or juicy foods in some cooking function, such as bake, air baking,
convection bake, roast, placing the food on the toast pan directly, or placing the food on
an oven proof baking plate, then placing the baking plate onto the wire rack.
Accessories
Weight
(250 mL-1 L)
Microwave safe container (Not Provided)
(170-340 g)
(170-340 g)
(170-340 g)
(1 container)
(170-1134 g)
/
Air fry basket
Wire rack
Toast pan
Probe
Accessories
Short and wide cup
/
Accessories Positions
Level
1
0 or 1 or 2
0 or 1 or 2
Probe inlet
Cooking Tips
Cover with film and leave a
vent.
Cover with film and leave a
vent.
Do not cover.
Place in the cup to the bottom
center, do not cover.
/
2. Rack position 2
1. Rack position 1
0. Oven bottom
A.
Wire rack
B.
Baking plate (not provided)
C.
Toast pan
2
1
0
A
B
C
12

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