Publicité
Les langues disponibles
Les langues disponibles
TURNSPIT
•
The turnspit makes it possible to cook and brown meat and poultry evenly.
•
Put the meat on the spit. Hold the pieces you want to roast with the forks blocked by the
screws. When cooking poultry, make sure the wings and drumsticks do not block the
rotation of the spit.
•
Put the spit in place. To do so, insert the rounded end of the spit on the right side of the
oven and then put the other side of the spit on the left support of the oven.
•
To handle the turnspit, make use of the holder supplied.
CONVECTION
The convection function allows you to add air circulation in order to improve the heat
distribution of the cooking.
PLEASE NOTE: THE OVEN WILL ONLY START HEATING AFTER YOU HAVE SET THE TIMER
SETTINGS
THERMOSTAT
You can adjust the temperature between 90°C and 230°C.
FUNCTION SELECTOR SWITCH
TIMER
You can choose the desired cooking time up to 60 minutes. If you wish to set the timer to less
than 5 minutes, turn it to a position higher than 5 minutes first and then set it back to the desired
time.
ATTENTION: to put the timer in the STAY ON position, you have to turn it anticlockwise.
When the timer is in the STAY ON position, the oven will function incessantly. If you
want to stop cooking, put the timer in position 0.
Off-position
Heat from above
Heat from below
Heat from above & below
Heat from above & below & Convection
Heat from above & below & Turnspit
19
Publicité
