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How to use your Steamer
GB
1.
Place the power base on a stable surface, away from any objects which could be
damaged by the steam escaping.
2.
Place the tube firmly over the heating element in the water tank as per the below
screenshots. Ensure the tube is snugly inserted into the ring mark in the water
tank.
3.
Fill the water tank with cold water:
•
Fill to the Max level for food requiring at least 13 minutes of steaming time.
•
Fill to the Min level for food requiring less than 13 minutes of steaming time.
4.
Place the juice collector on the base and check that it is level.
Don't add any salt, pepper, herbs, seasoning, wine, stock, or any liquid
other than water to the water tank.
5.
Put the food into the steamer baskets and place the baskets on the power base.
6.
Cover the top basket with the lid.
7.
Plug the steamer into the mains socket. The
8.
Press the
vegetables. The display shows the minimum steam time for each food type. To
increase the steam time, press the Adjust button.
9.
Press the
10.
When steaming finishes, the steamer will beep. Remove the baskets immediately,
using oven gloves to prevent burns.
To stop the steamer during operation, press the On/Off button for 2 seconds.
11.
Unplug the steamer from the mains socket and allow it to cool down completely.
10
All manuals and user guides at all-guides.com
Mode button to choose a steam program: bread, rice, fish, chicken, or
On/Off button to start the steamer. The Power indicator will turn red.
Power indicator will turn green.
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