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BEFORE USING FOR THE FIRST TIME
1. Wash popper cover and measuring cup in warm, soapy water; rinse
and dry thoroughly.
OPERATING INSTRUCTIONS
1. Remove popper cover and measuring cup from popper base. Fill
the measuring cup with kernels and add to popping chamber. Do
not overfill measuring cup - kernels should be level in measuring
cup. Measuring cup =
corn kernels to the popping chamber at one time. Do not put any
other ingredients such as oil, shortening, butter, margarine, salt
and sugar into popping chamber as damage will occur.
2. Place popper cover onto base, positioning bottom edge of cover
into groove of base. Place measuring cup onto popper cover.
Never pop corn without popper cover and measuring cup in
position.
3. Plug unit into a 120V ~ 60 Hz outlet and press the On/Off Switch
to On (I). Note: The measuring cup may be used to melt butter while
the unit pops the kernels. Never add more than
the measuring cup. For best results, cut butter into
placing in measuring cup. When using the measuring cup to mea-
sure kernels, always wash and dry the measuring cup after each
batch of popcorn when melting butter.
4. Press the On/Off Switch to Off (O) and unplug the unit when pop-
ping is complete. Do not operate this unit empty. Due to variances
in the popcorn type, freshness and moisture content, some popped
or unpopped kernels may remain in the chamber after the popping
has stopped. To prevent scorching, unplug the popper without wait-
ing for this corn to clear the unit.
CAUTION: AS KERNELS MAY CONTINUE TO POP EVEN AFTER
UNIT IS UNPLUGGED, MAKE SURE ALL POPPING HAS
STOPPED BEFORE REMOVING COVER.
CAUTION: USE OVEN MITTS WHEN HANDLING HOT SUR-
FACES OF THE UNIT. TO AVOID TEMPORARY MALFORMATION
OF THE COVER, ALLOW IT TO COOL ON THE UNIT BASE AFTER
POPPING.
5. For additional batches, unplug unit. Make sure the popping cham-
ber is empty. Carefully remove excess popcorn or left over
unpopped kernels. Then repeat steps 1 through 5. Note: When
popping more than one or two batches of corn, allow the popper to
cool down for at least 10 minutes.
1
⁄
cup. Never add more than
2
6
1
⁄
cup of pop-
2
1
⁄
cup of butter to
2
1
⁄
slices before
4
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