Connecting To A Computer - PNI L808 EVO Manuel D'utilisation

CAUTION: Do not remove the card from the device when the system plays a media file.
1. Do not press hard and do not bend the SD card. Prevent falling and hitting the card.
2. Do not store the card in areas with high temperature, high humidity or direct sunlight. Keep
the card away from liquids and corrosive substances.
3. Pay special attention to the insertion position of the card into the card slot. Wrong insertion
can cause damage to both the slot and the card.

Connecting to a Computer

The connection to a computer via the miniUSB interface is on the right side of the browser. You
can copy files from the browser to the collar and vice versa, or you can keep the data from the browser
on your computer for future use.
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Ensure that the browser is open - ON;
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Make sure that the miniUSB of the data cable is plugged into the miniUSB interface on the left
side of the device and the standard USB plug into a USB input of the computer;
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When making the connection, your computer automatically identifies the new hardware
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When you have finished transferring data, remove the data cable from the browser and it will
work the same way as before.
CAUTION: Data Security: Please copy the system data to an external storage device before
updating. The company does not take responsibility for data loss.
Maintaining the GPS navigator
Proper maintenance allows the GPS navigator to be your trusted partner for
navigation and entertainment. Please use the navigator by following the criteria below to
ensure a long service life.
Screen protection: Do not press too hard on the screen. Clean the screen lightly
using a soft cloth sprayed with a little commercial glass cleaning product, avoiding direct
splashing on the screen.
WARNING: please turn off the GPS navigator before cleaning the touch screen.
Do not drop the navigator, hitting may damage the screen and other components.
WARNING: Accidental damage is not covered by the warranty. Avoid using in the
following situations: high temperature variations, high temperature (60 ° C or higher),
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