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OPERATING DRY PROTECTIVE:
While in use, please note that if the water in the reservoir is not enough, if it has no water or the water
level is lower in the reservoir, the operating dry protective will shut off the power and buzzers will be
heard, the LCD will display:
CARE AND CLEANING
1. Allow the appliance to cool down completely before cleaning
2. Wash the steam plates, steamer lid and drip tray in hot soapy water, rinse and dry completely.
3. Don't clean any part with abrasive cleaners such as metal scouring pads, and scouring powder
4. Do not immerse in water , first pour the warm water into the reservoir, then clean it thoroughly and
discard water, finally dry it with soft cloth. All parts except the reservoir and base can be cleaned
in a dishwasher , however, continual cleaning in a dishwasher may result in a slight loss of polish.
5. Store the food steamer after all parts cool down completely and place it at the dry location such as
a table top or counter top or a cupboard shelf.
DESCALE THE RESERVOIR:
After using about 2-3 months, some chemical deposits may build up in the reservoir
or on the heating element; this is normal. the amount of deposits depends on the hardness of the
water in your area., It is essential to descale the reservoir in order to prolong the useful life of the
product.
1. Fill the reservoir with the mixture of vinegar and water to the maximum mark; don't use any other
chemical or detergent.
2. Plug into the outlet, drip tray, steam plates and steamer lid should be in the correct place during
this procedure.
3. Set timer for approx.20-25 minutes to start steaming, in case white vinegar is overflowing from the
reservoir, unplug from the outlet, switch off timer and reduce some white vinegar.
4. When the timer rings, unplug from the outlet and allow the unit to cool down before pouring white
vinegar out.
5. Rinse the reservoir several times with cold water and clean other parts as described in cleaning
and maintenance.
6. Clean the reservoir and other parts as described in cleaning and maintenance.
TIPS:
1. When using the appliance at high altitude, steaming time may need to be increased according to
the altitude.
2. Steaming time stated in recipes is only for reference, and also depends on the size of the food,
location, and freshness and taste desired. As you become more familiar with the appliance, it will
become easier to set the time correctly.
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