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In this condition, the refrigerator
compartment temperature might
drop below 0°C. If this occurs re-
set the temperature regulator to
a warmer setting.
3.3 Storage of frozen food
When first starting-up or after a period
out of use, before putting the products
in the compartment let the appliance run
at least 2 hours on the higher settings.
In the event of accidental de-
frosting, for example due to a
power failure, if the power has
been off for longer than the val-
ue shown in the technical charac-
teristics chart under "rising
time", the defrosted food must
be consumed quickly or cooked
immediately and then re-frozen
(after cooling).
3.5 Movable shelves
3.6 Positioning the door
shelves
To permit storage of food packages of
various sizes, the door shelves can be
placed at different heights.
4. HELPFUL HINTS AND TIPS
4.1 Hints for energy saving
• Do not open the door frequently or
leave it open longer than absolutely
necessary.
• If the ambient temperature is high and
the Temperature Regulator is set to
low temperature and the appliance is
fully loaded, the compressor may run
continuously, causing frost or ice on
3.4 Thawing
Deep-frozen or frozen food, prior to be-
ing used, can be thawed in the refrigera-
tor compartment or at room tempera-
ture, depending on the time available
for this operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
The walls of the refrigerator are equip-
ped with a series of runners so that the
shelves can be positioned as desired.
the evaporator. If this happens, set the
Temperature Regulator toward warm-
er settings to allow automatic defrost-
ing and so a saving in electricity con-
sumption.
4.2 Hints for fresh food
refrigeration
To obtain the best performance:
ENGLISH
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