3. TECHNICAL SPECIFICATIONS
3.1. General appearance
1. Upper basket with racks
2. Upper spray arm
3. Lower basket
4. Lower spray arm
5. Filters
6. Rating plate
7. Control panel
8. Detergent and rinse-aid dispenser
9. Cutlery basket
10. Salt dispenser
11. Upper basket track latch
12. Turbo Drying Unit: This system
enhances the drying performance of
your dishes.
13. Indoor lighting: you can better place
your dishes.
12
3.2. Technical specifications
Capacity
Dimensions
(mm)
Height
Width
Depth
Net weight
Operating
voltage /
13
frequency
Total current
(A)
Total power
(W)
Water supply
pressure
EN - 8
14place
settings
850
(mm)
598(mm)
598(mm)
48,300 kg
220-240V
50 Hz,
10(A)
1900(W)
Maximum:
1 (Mpa)
Minimum:
0.03 (Mpa)
V.2