•
Remove the exterior and interior packaging before use.
•
Check to be sure you have all of the parts and an owner's manual.
•
Place your wine cellar on a flat, dry surface that is strong enough to support the
unit when fully loaded.
•
This unit is designed for free standing installation only.
•
Do not place heavy objects on top of the unit.
•
Unit is not designed for installation in a garage, basement, or any other location
where a controlled ambient environment between 60° and 90°F cannot be
maintained.
•
Do not place the unit in direct sunlight or near sources of heat. Extreme hot and
cold ambient temperatures may cause the unit not to perform properly or increase
electrical consumption.
•
Do not place the unit next to a major appliance that emits large amounts of heat,
such as a dishwasher, microwave, oven, etc.
•
Do not plug unit into the same outlet as a refrigerator or microwave.
•
Before connecting the appliance to the power source, let it stand upright for
approximately 24 hours. This will reduce the possibility of a malfunction in the
cooling system from handling during transportation.
•
Clean the interior surface with lukewarm water using a soft cloth before first use.
•
The unit is designed for freestanding installation only. It is not designed to be
installed under a counter, inside a cabinet, or in any location that does not allow
the proper clearances on all sides.
•
IMPORTANT: To function correctly, wine cellar needs a minimum of 10-12 inches
clearance on each side and 6 inches clearance at the back side.
1.
Gently place/slide the racks into the wine cellar.
2.
Determine the best temperature setting to use.
3.
Place bottles inside the cellar.
4.
Plug the power cord into a standard grounded electrical outlet.
5.
Limit the frequency of opening the door to conserve energy and maintain proper
storage temperature.
6.
Turn the interior light on and off by touching the button labeled with a light on the
control panel.
Important: When using the wine cellar for the first time, allow at least 24 hours for the
internal temperature to adjust properly. Make sure at least three to five bottles are in the
unit.
8
WINE CELLAR INSTALLATION
OPERATING INSTRUCTIONS
W W W . V I N O T E M P . C O M